Szosszenetnyi bejegyzes csupan a szakacskollegaknak… gondoltam legalabb annyira jogotok van tisztaba lenni a csillagos helyzettel mint nekem. Nem akarok senkit sem elteriteni az almaitol vagyaitol… de azert nem minden aron. AZURMENDI – 3 Michelin csillag. Baszkfold. A legjobb sommelier baratom dogozik itt (mostmeg, habar szamolja a napokat visszafele) es a legujabb kis baratnoje aki szakacs, … Continue reading
Every day i am having fun. Luckily i am not just a pastry chef but a normal chef as well – so i am literally hungry for some salty knowledge as well… and some days my dream is coming true… like on this one with the tamales…. Tamale is a very typical food mostly in South … Continue reading
Do u like HALLOWEEN? Do u know what is this about‘ ? Well… its time to forget everything u new before… about silly costumes, bonfires, candies, pumpkin lamps, trick or treat… forget these and focus on a much more important thing. “THE DEAD”. I feel am the luckiest girl in the world – i can … Continue reading
Minden nap latok valami furat. Igyekszem megjegyezni igy meselhetek rola. Idom ugyan igen keveske tekintve hogy minden reggel 7elott kelek, bicajra pattanok es szaguldok a Cukraszatba ahol letolom a shiftet 3ig, majd ujra bicajra pattanok es kezdek az etterembe ahol megintcsak etetem a jonepet zarasig. De azert van mirol meselnem…. Index?¿?¿?¿ Szoval a … Continue reading
FRESON The Princess of the Vitrin in the shop. No doubt. Let me introduce her: she is Freson. One of the cutest thing i ve ever made. She is a proper lady – when she has a good day – she is the most beautiful thing ever. But if its a bad day…. well… i would … Continue reading
I would like to introduce U to one of my very good friend. He is Mr. Snickers. One of the 4 little cake-tart i need to prepair to sell in the shop or to sell in other shops. Just a little Step by Step show to let u know about the procedures and the time … Continue reading
Szoval igen. Itt vagyunk Guadalajaraban es toretlen erovel megyunk elore. Mar teljesitettem az elso munkahetemet – mit ne mondjak, kabe olyan allapotban voltam hogy nem vagytam sok mindenre az agyamon kivul. Szoval reggel 8 orara jarok a cukraszatba ugye gyakorlatra majd onnan rohanvast veszem az iranyt a delutan 4kor kezdodo melohelyemre. Hala egnek kozel van, … Continue reading
Szoval megerkeztem. Vegre – semmi mas nem szamit. Vagyis hat de vegulis…. Ugye az utam felettebb kalandosra sikerult a gep lekesessel, majd az “alig talaltam meg a szallast” szituval…. de ez meg csak fokozodott kisvartatva. Kozben megismerkedtem egy sraccal, Pauloval aki gyakorlatilag a szomszedom es a filmiparban szeretne tarogatni a meg csak pelyhes szarnyait… de … Continue reading
I have an addiction. Well, not just one – to be honest, a couple lets say. But i have a very bad one. Seriously affecting my life and nothing can save me…. I can not stop traveling. I can quit smoking. I can skip days of drinking. I can even stop thinking about work for a … Continue reading
Im moved home for a bit. My niece was born. so i help my sister for now. BUT I FOUND A JOB AND I F*CKIN ENJOYING WORKING AGAIN! This place is in Villany – one of the best wine región in Hungary famous for its red rustic wines (especially Carbernet Franc)… it could be perfect … Continue reading
