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butter

This tag is associated with 8 posts

?¿Grease – Cheese?¿

I think i had the best idea ever – recycling cheese off-cuts. It doesnt cost nothing – cause u would put these parts in the bin anyway… like this u can make amazing butter and flavourful wáter – it does make difference believe me. parmezan butter So the idea of parmezan wáter was coming from … Continue reading

no stress…..

Can u imagine a better start of your HOLIDAYZ than a big tray of cookies? – yes. Marihuana cookies… :) Well yes. But actually no. But still yes. Somehow just appreared a couple of plants (size of a tree) in our terrace – “how????? probably the cheeky neighbour….. :)” anyway – I DO NOT KNOW … Continue reading

My little pet…

I was sooooooooooooooo lucky that i found actually “fresh flour” in the little ecological market!!! Remember the first rule i learned from my “bread bible”: always try to use as freshly ground flour as possible! Ok ok… when i was reading this chapter all about flour i had big laugh a couple of times… u … Continue reading

HoMe-MaDe ®

I love fresh pasta… we all love fresh pasta, no? Unfortunately i have almost no opportunities to make it… not just because it needs like a half day and lots of attention continuosly – but cause it can be such a big fun to make together with friends… and usually i am always left alone … Continue reading

X-mas booooooon-boooooooooooom

I am really really sorry guys…. i know – having no excuse not to posting anything since looooooooooooooooong time…. But my boss was in his holiday for almost 2 weeks – so i needed to work all day every day from morning till closing…. although i made lots of beautiful tarts and cakes, tonns of … Continue reading

GYM for breakfast

And yesssssssssssssssss… another breakfast story. Sorry guys but i can’t help myself – i ve just started the gym again finally thanks all the Saints… and i need to change a couple of my habits… like the big ball of ‘hamster food’ (how my boyfriend’s call it) muesli almost every morning. Its not going to … Continue reading

PALMERAS Y PALMERAS EN PALMA…

OOOOOOOOOOOOOOOOOOOOOOOOOOh yesssssssssssssssssssssss, another sweet. Another really simply recipe. It seems being pretty spreaded all in europe (I found a close relative from my childhood called Kakaós Csiga). So PALMERA means Palmier: exatly the plant itself what u know so well from your ‘dream beach’. Got the name from the shape ( elephant ear, palm leaves, … Continue reading

HSH: “Chimney project”

Let me see… I quite like the sweet – we can agree with that. In Hungary we do have a lot of sweets. Not as much chocolate (unfortunately) but pastries. I could introduce them to U, but….. i will not. I have a better stuff. One. The best. I can guarantee that u can not … Continue reading