FRESON The Princess of the Vitrin in the shop. No doubt. Let me introduce her: she is Freson. One of the cutest thing i ve ever made. She is a proper lady – when she has a good day – she is the most beautiful thing ever. But if its a bad day…. well… i would … Continue reading
I would like to introduce U to one of my very good friend. He is Mr. Snickers. One of the 4 little cake-tart i need to prepair to sell in the shop or to sell in other shops. Just a little Step by Step show to let u know about the procedures and the time … Continue reading
A couple of months ago i started to plan my sister’s amazing cupcake wedding cake… trying recipes (here) and frosting with colours (here) and flavours… Almost the whole picture in my head changed… Sue sent me a couple of her ideas… and her imagination is playing around something pretty, elegant and simple – no fuss. … Continue reading
I want to introduce u to one of my really really good friend. I made it already a couple of times – so this is def. not a “one night stuff”. Even if u are not the bravest taster ever U NEED TO TRUST ME NOW and TRY THIS. Well worth it. === footnote: sorry, … Continue reading
Well, after a year my Mummy has another day to celebrate! Unfortunately i can not be with her – again – however i tried so much to “shock” her with a surprise little visit of me but it just too complicated. Expensive – but the main problem is that there is no direct flight after … Continue reading
This is partly a stolen idea – if i want to be cruel. If not, ive just got some inspriration from a “local” chef (local in a way that he is british and/but working here) Marc Fosh. I was applying to his restaurant as well – never gonna know what did he miss not calling … Continue reading
I wish u a very merry happy New Year to Everyone and thanx for following us! It means a lot! I recommend my ‘dark chocolate green tea’ dream to start the New Year with… (dark chocolate tofu mousse, matcha sponge, green tea crunch and Alfie’s lovely green tea icecream…. So take care all of U!